Yam Abacus Seeds

by Singapore Home Cooks
Yam-Abacus-Seeds

Yam Abacus Seeds are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!

Follow along with the 📝 recipes below👇🏾👇🏾

Yam-Abacus-Seeds

Yam Abacus Seeds

Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

For yam abacus

  • 300g yam (weight after skin removed)
  • 100g - 120g tapioca starch (estimation)
  • 50ml boiling water (estimation)

For stir-frying

  • 10g dried shrimp (soaked and chopped likely)
  • 2 cloves of garlic (minced it)
  • 10g of dried cuttlefish(cut into thin strips and soak till soft)
  • 40g minced meat
  • 10g black fungus ( soaked and cut into thin strips)
  • 25g dried mushroom (soaked till soft and slice thinly)
  • 15g bean curd diced to small cube

Seasoning

  • 2 tbsp oyster sauce
  • 1 tsp like soya sauce
  • White pepper

For garnishing

  • Fried shallot
  • Chinese parsley

Instructions

  1. Steam the yam till it softened. Use a fork to mash while it is still hot. Add half of the tapioca starch & knead the yam with the starch. Gradually add the starch in a spoonful, till the dough is smooth & no longer sticks to your hand.
  2. Roll the dough and break it into small bite-size, use your hand to roll them into a round shape. Use the end of chopsticks to make a dimple in the center before boiling them.
  3. Bring water to a boil before adding abacus seeds. When the seed floats, let it simmer for another 1 minute.
  4. Transfer the cooked abacus to cold water. After a minute, drain the abacus and coat the abacus with 3 tbsp of cooking oil to prevent sticking.

Frying the abacus

  1. Heating up a wok, add 1 tbsp of oil, add in dried shrimp, minced garlic, cuttlefish, stir fry till fragrant.
  2. Add in minced meat, black fungus, dried mushrooms, bean curd & seasoning. Lastly, add in abacus and stir fry till combine. Season to taste.
  3. Garnish with fried shallots & Chinese parsley.
Did You Make This Recipe?
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Recipe video


Enjoy

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