Fried potatoes & eggs are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!
There is a meal in Spain that liked by all, huevos rotos – broken eggs. Some call it fried eggs, some – fried potato, those and others are right. There are own nuances and variations of cooking this dish in each Spanish region, but the main remains – a fried potato with spices and runny yolk. It is easy to cook this meal and comes out so yummy!
Follow along with the 📝 recipes below👇🏾👇🏾
You will need: