Simit is on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!
Follow along with the 📃 recipes below👇🏼👇🏼
For the dough:
For the dip:
The day has come! Today, we are making the #1 street food of Turkey – crunchy sesame seed-covered bagels that we call SİMİT. We eat them in the morning as breakfast, with watermelon, during lunchtime, with cream cheese, and even with hummus and falafel.
If you ever came to Turkey you already know the amazing smell and taste of this baked beauty and if you haven’t yet, you can make them at home and enjoy with your loved ones any time of the day!