Homemade Pizza Sauce Recipe

Name: Pizza Sauce
Prep time: 25 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: American
Ingredients: 1 Tablespoon Butter; 2 Tablespoons Olive Oil; ½ Cup Onion, Finely Chopped; 2 Cloves Garlic, Minced; 1 8 Ounce Can Good Quality Tomato Sauce; 1 6 Ounce Can Tomato Paste; 1 ½ Teaspoons Dried Oregano; ½ Teaspoon Cayenne Pepper; 1 Teaspoon Dried Thyme; 2 Fresh Basil Leaves; Salt and Pepper to Taste

by What's For Din'? April 12, 2021

written by What's For Din'? April 12, 2021

Homemade Pizza Sauce Recipe are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!

Hey guys! I wanted to share with you my staple pizza sauce! It’s ridiculously easy and so yummy! I plan on sharing many recipes in the future using pizza sauce, so I wanted to give you a recipe to revert back to if you want to use a homemade sauce. Making it homemade makes a huge difference in the meal you are making. Store bought sauces tend to taste tin-like unless you are buying a higher end homemade brand.

Follow along with the 📝 recipes below👇🏾👇🏾

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Pizza Sauce

Rating: 5.0/5
( 1 voted )

Serves: 3 Prep Time: 25 Minutes Cooking Time: 20 Minutes 20 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

1 Tablespoon Butter
2 Tablespoons Olive Oil
½ Cup Onion, Finely Chopped
2 Cloves Garlic, Minced
1 8 Ounce Can Good Quality Tomato Sauce
1 6 Ounce Can Tomato Paste
1 ½ Teaspoons Dried Oregano
½ Teaspoon Cayenne Pepper
1 Teaspoon Dried Thyme
2 Fresh Basil Leaves
Salt and Pepper to Taste

Instructions

In a large skillet melt the butter with the oil. Add the onions and sauté until onions are translucent. Add garlic and cook an additional minute.
Add tomato sauce, tomato paste, dry herbs, salt, pepper, and basil leaves.
Stir and simmer for 10 - 20 minutes depending on your taste. For a thicker sauce 20 minutes and vise versa.
Remove basil leaves and enjoy!

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Recipe video

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What's For Din'?

My name is Courtney Budzyn and I LOVE FOOD! There's nothing I love more than a good homemade meal. In a world with highly processed food at every corner, it is my mission to teach people how to make food the old fashioned way. I am a self-taught cook and I'm still learning new things every day. It all started when I married my lovely husband Mike. He always suggested that I try cooking new things. Taking his suggestion I found a talent I never knew I had. Join me as I share my favorite homemade recipes!

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