Homemade ice cream – Choco bar ice cream recipe

Hello everyone! Summer is on the way and we have a great recipe for this beautiful weekend.
You can make this homemade ice cream, without using egg, condensed milk, and cream. I hope you all gonna like it.

Choco bar ice cream recipe in lock-down – without condensed milk, cream, egg, blender

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Choco bar ice cream

Rating: 5.0/5

( 1 voted )

Serves: 6 Prep Time: 15 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

• 2 cup milk
• 2 tbsp milk powder
• 2 tbsp sugar
• 1 tbsp+1 tsp corn starch
• 1/4 cup milk ( for corn starch )
• 200 gr chocolate ( I have used couverture)

Instructions

The preparation steps are described in the video

Notes

Use medium heat.

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Recipe video

Enjoy