HEALTHY BAKED TORTILLA CHIPS | EASY AND DELICIOUS NACHOS

by Book Recipe
HEALTHY BAKED TORTILLA CHIPS | EASY AND DELICIOUS NACHOS with 2 ingredient recipe

Tortilla chips are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!

Follow along with the ๐Ÿ“ƒ recipes below๐Ÿ‘‡๐Ÿผ๐Ÿ‘‡๐Ÿผ

HEALTHY BAKED TORTILLA CHIPS | EASY AND DELICIOUS NACHOS with 2 ingredient recipe

Tortilla chips

Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2 wraps (I used rye wraps)
  • 1.5 tbsp olive oil
  • 1/2 tbsp salt
  • 1 tsp paprika

Instructions

  1. Cut wraps into chip sized triangles
  2. Grease a baking tray with oil and transfer wraps to the tray.
  3. Season generously with salt and paprika.
  4. Bake at 200C for 8-10 minutes or until crispy! (time may vary depending on thickness of your wraps).

Notes

I love serving these with guacamole

Did You Make This Recipe?
Tag us on Instagram at @book.recipe.official.

These tortilla chips are the perfect healthy snack, and you will definitely not be able to stop at one! They can be enjoyed guilt-free, as they are made with nutritious ingredients, and are baked not fried, unlike store-bought chips. So, now you can enjoy snacking on some crunchy chips while still reaching your health goals :)

Recipe video


Bon Appรฉtit

Let me know in the comments if I should post my recipe for it!

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