Fresh Spring Mix Salad is on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!
IT’S ABOUT TIME MICHIGAN! It seemed like we were stuck in a wintry mess FOREVERRRR. Finally, the weather is sunny and warm and you better believe we are going to soak up every ounce of sun we can get! That means, less time spent in the kitchen. This spring salad is the perfect meal to nourish your body and wake up your summer taste buds. And it doesn’t require time standing over a hot stove. Spring greens, fresh fruit, crisp cucumber, and a delicious middle eastern style dressing! Add some grilled chicken and pull up a chair on the patio, and Bon appetite!
Follow along with the 📝 recipes below👇🏾👇🏾
2 Boneless Skinless Chicken Breasts Season to taste with: Salt, Pepper, Sumac, Garlic Powder, Dried Dill, Cayenne Pepper.
2 Boneless Skinless Chicken Breasts
Season to taste with: Salt, Pepper, Sumac, Garlic Powder, Dried Dill, Cayenne Pepper.