Classic Ramadan drinks are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!
5 Classic Ramadan drinks – Tangy, Fruity, and Creamy Today we’re going to be making 5 classic Ramadan drinks. Tangy Tamarind and Carob, Fruity Hibiscus and Qamar Al-Din, and Creamy coconut Sobia. These are perfect for quenching your thirst after a long day of fasting
Follow along with the 📝 recipes below👇🏾👇🏾
To make Qamar Al-Din:
To make Sobia:
To make Carob:
To make the Tamarind:
To make the Hibiscus:
Let us know what you think of today’s Classic Ramadan drinks tips, tricks, and hacks!