This dish is served at major occasions across Egypt as the centrepiece.
Tag:
Middle East cuisine
Homemade Traditional Maamoul are cookies that are stuffed with Dates and nuts.
Making stretchy ice cream with a centuries old recipe – How to make booza at …
Molokhia (Jute Leaf stew) has been eaten in Egypt since the time of the Pharaohs. …
Lahmacun are lamb topped flatbreads that hail from Turkey.
Hummus is on the menu in Book recipe, and we are going to teach you …