I had this dessert countless times when I was in the UK. It’s essentially a custard pudding and it’s rather simple to make! It’s so fun and delicious to crack and serve the caramel on top and scoop it with the custard pudding below.
Tag:
Caramel
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Caramel is used everywhere in desserts and there are many different recipes but the idea is the same: Melt sugar then add fresh cream.
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A hot caramel macchiato is great for the winter months – it’s a nice combination of caramel and vanilla.
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I love this iced caramel macchiato – it’s a nice combination of caramel and vanilla.