MENEMEN – Turkish EGGS & VEGETABLES BREAKFAST in 20 Minutes

Name: MENEMEN
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Yield: 4
Cuisine: Turkish
Ingredients: bell pepper – 10 oz /300 g; 6 eggs; chopped tomatoes – 2 cup /500 ml; bulb onion – 4 oz /130 g; garlic – 4 cloves; scallion – 4 stalks; vegetable oil – 3 tbsp; salt – ½ tsp; ground black pepper – ¼ tsp; sugar – 1 tsp; fresh mint – leaves of 1 stem; You will need:; pan, better cast iron one; carving board

by Always Yummy! November 3, 2021

written by Always Yummy! November 3, 2021

MENEMEN – Turkish EGGS & VEGETABLES BREAKFAST in 20 Minutes. Recipe by Always Yummy!

Menemen is on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!

If you haven’t yet tasted Menemen then you have every chance to love that tastiest Turkish dish perfect for a breakfast or quick snack. Some say this dish is similar to Shakshuka but believe us that’s just at first seem of those who haven’t tasted yet Menemen.

Follow along with the 📝 recipes below👇🏾👇🏾

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MENEMEN

Rating: 5.0/5
( 1 voted )

Serves: 4 Prep Time: 20 Minutes Cooking Time: 22 Minutes 22 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

bell pepper – 10 oz /300 g
6 eggs
chopped tomatoes – 2 cup /500 ml
bulb onion – 4 oz /130 g
garlic – 4 cloves
scallion – 4 stalks
vegetable oil – 3 tbsp
salt – ½ tsp
ground black pepper – ¼ tsp
sugar – 1 tsp
fresh mint – leaves of 1 stem

You will need:

pan, better cast iron one
carving board

Instructions

Chop the bulb onion, scallion, bell pepper and tomatoes, mince the garlic.
Heat a cast-iron pan, add the vegetable oil, bulb onion and bell pepper, fry until readiness stirring over medium heat for 6 minutes.
Add the tomatoes, garlic, salt, pepper, sugar and scallion and simmer over low heat for 10 minutes stirring constantly.
Make holes with a spoon not far from each other, baring bottom, and add the eggs into these holes.
Simmer over low heat for 5-6 minutes combining neatly the whites with the vegetable sauce and not breaking the yolks.
Sprinkle the omelet with the chopped up scallion and mint leaves.
Serve your menemen, Turkish-style eggs, hot with fresh white bread.

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Recipe video

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20 Minutes

Always Yummy!

Always Yummy is a team that all about the art of cooking. We collect recipes of the most delicious food, cook already well-known and try whole new recipes, find and discover know-how in cooking, consult famous chefs and specialists. Our video recipes only last a few minutes – so long it takes you to get all the necessary information and cook even the most complicated dish.

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