chocolate sheet for bread

Name: Chocolate sheet for bread
Prep time: 65 min
Cook time: 14 min
Total time: 14 min
Yield: 10
Cuisine: Japanese
Ingredients: Chocolate sheet; 50g Sweet chocolate; 20g granulated sugar; 14g Cake flour; 7g cocoa powder; 3g Black cocoa powder; 80g Warmed Milk; 30g Whole egg

by Book Recipe August 9, 2020

written by Book Recipe August 9, 2020

I’ll show you how to make a chocolate sheet.
There are various sweet sheets.
You can make sweet sheets easily with jam, and you can freeze and preserve.

Pin Print
Chocolate sheet for bread

Rating: 5.0/5
( 1 voted )

Serves: 10 Prep Time: 65 Minutes Cooking Time: 14 Minutes 14 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

Chocolate sheet

50g Sweet chocolate

20g granulated sugar
14g Cake flour
7g cocoa powder
3g Black cocoa powder
80g Warmed Milk
30g Whole egg

Instructions

Chop the chocolate
Combine flour, Black cocoa powder, cocoa, and sugar in a bowl.
Add milk(body temperature) and mix it well with a whisk.
Add Whole egg and mix well. Strain the batter to remove lumps
Heat in the microwave at 600w for 1 minute, remove from the microwave and mix well.
Heat again in the microwave at 600w for 30sec and mix well.
Heat it one more 30sec and mix well.
Add chocolate and mix again.
While it's warm, wrap it and cool it in the fridge. (you can also freeze)

Notes

15cm square

Did You Make This Recipe?
Tag us on Instagram at @book.recipe.official.

Recipe video

Enjoy

Book Recipe

The official website of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food.

previous Recipe