Chocolate Mousse Cake – without Gelatine & Eggless

by Book Recipe
Chocolate Mousse Cake - without Gelatine & Eggless

Chocolate Mousse Cake is on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!

Follow along with the 📝 recipes below👇🏾👇🏾

Chocolate Mousse Cake - without Gelatine & Eggless
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Chocolate Mousse Cake

Rating: 5.0/5
( 3 voted )
Serves: 12 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat


For cake:

  • flour (maida) 3/4 cup
  • cocoa powder 2 tbsp
  • baking powder 1/2 tsp
  • baking soda 1/4 tsp
  • sugar 1/4 cup
  • vanilla extract 1/2 tsp
  • cooking oil 1/4 cup
  • water 1/2 cup

For the cream part :

  • whipping cream 1 cup
  • powdered sugar 1/4 cup
  • cocoa powder 2 tbsp

For Chocolate Ganache :

  • whipping cream 1/2 cup
  • dark chocolate 1/2 cup

For decoration :

  • grated dark chocolate


The preparation steps are described in the video


Cake Ring 4.5 inch
for the oven: preheated oven 180c & bake for 8 to 10 minutes

Did You Make This Recipe?
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This is the Most Incredible & uniquely smooth texture Chocolate Mousse cake, it is No-bake without Gelatine & Eggless. This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse. Its chocolate produced a uniquely smooth texture & so deliciously satisfying, you will enjoy every bite of it.

Recipe video

Let’s Bake

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