This article will provide you step-by-step instructions for how to initially clean a wok, season a wok, and care for it so you can maximize its performance, maintain its condition, and start making all your favorite stir-fry recipes
Category:
How To
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Hello, my name’s names chef Marcus burek thanks for joining me today we’re going to discuss how to use a chef’s knife?
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This is the root that’s absolutely crucial, leave that on there if you cut that off the onion will start to bleed and you’ll start crying rapidly, slice go forward that way to the knife do the work three fingers one in front two behind and this part
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Sure, it’s the base for chicken salad, but that’s just the beginning. Sliced, chopped, or shredded, poached chicken breast is a fast, delicious way to add protein to everything from breakfast burritos to stir-fries
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Hi, guys, it’s Danny now when you’re working with shrimp you’re either going to spend…
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Today I am sharing how you can make perfect gravy every time using my formula.…