Today we’re making an extremely Tender & flavorful Middle Eastern leg of lamb, that’s perfect for …
Category:
Egyptian food
- Serves: 6 Cooking Time:
We’re making an Autumn Classic desert from Egypt, sweet Pumpkin and Bechamel Casserole.
- Serves: 6 Cooking Time:
Ever had Moussaka and thought, it could be spicier? Well you’ve got to try the Egyptian …
- Egyptian foodPastaPasta & RiceRiceStreet Food
The BEST Koshari in the world
by Middle Eatsby Middle EatsServes: 8 Cooking Time:Koshari is Egyptian Vegan Street Food and the National Dish of Egypt. I’m going to show …
- Serves: 2 Cooking Time:
Egyptian Vermicelli Rice is a great dish that really transforms simple rice into a fantastic side …
- Serves: 4 Cooking Time:
These melt in your mouth cookies are extremely soft and we’ll be filling them with Turkish …
- Serves: 2 Cooking Time:
This Levantine Aubergine Fatteh is the perfect midweek meal with tons of great texture and flavour.
- Serves: 4 Cooking Time:
This dish is served at major occasions across Egypt as the centrepiece.
- StewChickenChicken & PoultryEgyptian foodPasta & RiceRice
Ancient Jute Leaf Stew
by Middle Eatsby Middle EatsServes: 4 Cooking Time:Molokhia (Jute Leaf stew) has been eaten in Egypt since the time of the Pharaohs. From …
- Serves: 4 Cooking Time:
Here’s my recipe for the worlds best liver sandwiches, cooked Alexandrian style. These sandwiches are served …
- Serves: 6 Cooking Time:
Today, I’ll be showing you how to make Perfect Kahk El Eid (Egyptian Eid Cookies) with …
- Serves: 6 Cooking Time:
This dessert has a layer of mastic cream between two layers of crispy golden Konafa.