Spring is finally here. It is the ideal time for outdoor activities picnics and gatherings. Almost every culture has a celebrated barbeque-like tradition
Refika Kitchen

Refika Kitchen
Delicious, fun, simple! Every week I will be sharing new videos recipes with you where I am going be showing you recipes that are very delicious, yet simple with a touch of Turkish cuisine. Learning new things and cooking are my true passions --and there is always a special place for every culture and different cuisines in both my heart and my kitchen. I promise you that we will be doing a lot of learning while having a lot of fun together. So, come join my journey by subscribing to my channel and help me spread the true wonders and delicious recipes of the world of cooking with everyone!
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If you are the one who does not feel full enough when eat light stuffs like a salad, here is the recipe for you.
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That time I am so excited to share one of the best chicken wrap recipes that you have ever tasted 🌯 The way we cook it
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Mantı is a staple dish in Turkish cuisine. Over time people have been fascinated with eating dough filled with some type of filling inside
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After we published our hummus video and we realized that tahini does not common all over the world as we believed.
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This week we are here with a vegan köfte recipe for you. Fellah köfte can compete with 80% of the kebabs in Turkey
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Eating healthy is great and all, but it can sometimes get tedious especially when burger craving hits you in the stomach!
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A lot of you liked our previous hummus recipe and it encouraged me to share more appetizer recipes with you.
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Today is the day to learn how to make Turkish Adana Kebab which is the staple of beautiful Turkish cuisine.
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I am a huge fan of Jamie Oliver and also I really love to follow Pro Home Cooks videos, I have realized they both made really delicious doner kebabs.
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I bet you didn’t know that the humble baked potato is one of our favorite street foods! Some streets in Istanbul are packed with stalls selling nothing but this.
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Today I’m here with one of my oldest friends who also happens to be a complete rookie when it comes to cooking…