Tiramisu is on the menu in Book recipe, and we are going to teach you how …
Anna Olson
Anna Olson
Chef Anna Olson is here to teach you how to bake and cook every dish you could ever want to make! Follow along with the recipes in the descriptions and you will be a star in the kitchen in no time!
- Serves: 16 Cooking Time:
Professional baker Anna Olson shows you how to make a rich, sweet, cake-like bread perfect for …
- Serves: 36 Cooking Time:
If you are a fan of the sweet and salty flavor combination, then you will love …
- Serves: 20 Cooking Time:
Triple gingerbread bundt cake is on the menu in Book Recipe, and we are going to …
- Serves: 8 Cooking Time:
Baklava and rice pudding are two beloved desserts in Turkey, so I’ve created this dessert that …
- Italian recipesDINNEREuropean foodfriedFried foodRecipes
STUFFED ZUCCHINI BLOSSOMS
by Anna Olsonby Anna OlsonServes: 8 Cooking Time:Beautiful zucchini blossoms, stuffed with a ricotta filling and then battered and fried sit atop a …
- Serves: 4 Cooking Time:
CHOCOLATE PASTA is on the menu in Book recipe, and we are going to teach you …
- Serves: 10 Cooking Time:
After a trip to Arizona, where I was invited to see how they grow and harvest …
- Serves: 4 Cooking Time:
Turkish Flatbread and Dip are on the menu in Book recipe, and we are going to …
- Ice creamEuropean foodItalian recipesPastry
How to Bake Maritozzi – with a twist!
by Anna Olsonby Anna OlsonServes: 8 Cooking Time:A traditional Italian Maritozzo (plural: Maritozzi) is a soft brioche bun filled with a cream filling
- Serves: 6 Cooking Time:
Menemen is a delicious scrambled egg and tomato dish served as part of a bountiful Turkish …
- Serves: 16 slices Cooking Time:
Try serving this soft bread, with its sweet, caramelized onions and melted cheddar, alongside a bowl …