New York-style pizza is on the menu in Book recipe, and we are going to teach …
Adam Ragusea
Adam Ragusea
My name is Adam Ragusea. I cook in my house, and I show you how you can too (in your house, not mine). I like to use my head when I cook, but I have no time for being fussy or fancy. I post a recipe video every Thursday, and some other kind of video about food every Monday (usually with science).
- Serves: 4 Cooking Time:
Pot Roast with Mashed Baked Potatoes are on the menu in Book recipe, and we are …
- Serves: 4 Cooking Time:
Pizza with shallots and bresaola is on the menu in Book recipe, and we are going …
- EggsEggs & CheeseNorth African recipesSouthern Mediterranean recipes
Shakshuka that isn’t soupy – Eggs poached in spicy tomato sauce
by Adam Raguseaby Adam RaguseaServes: 4 Cooking Time:One of the most popular dishes of the southern Mediterranean — eggs poached in a spicy …
- Serves: 8
Ice cream is on the menu in Book recipe, and we are going to teach you …
For a basic sandwich, put one or two slices of cheddar cheese and a slice of…
- Serves: 18 Cooking Time:
Broiled Chocolate Chip Cookies are on the menu in Book recipe, and we are going to…
- Serves: 4 Cooking Time:
Indian-American restaurant-style tandoori chicken is surprisingly well-suited to the home kitchen, whether cooked outside on the…
- Serves: 8 Cooking Time:
Buttermilk Fried Chicken is on the menu in Book recipe, and we are going to teach…
- Serves: 2 Cooking Time:
Pizza is on the menu in Book recipe, and we are going to teach you how…
- Fried foodBeef & VenisonChicken & PoultryPork & HamSalad
Schnitzel – veal, chicken, and pork versions – with cucumber salad
by Adam Raguseaby Adam RaguseaServes: 2 Cooking Time:Schnitzel – veal, chicken, and pork versions – with cucumber salad are on the menu in…
- Serves: 2 Cooking Time:
Salmon burgers are on the menu in Book recipe, and we are going to teach you…
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