Levain cookie is a type of cookie that became popular from the Levain Bakery in New York. It is charaterised by its massive size + the soft interior. The original Levain is around 200g each but it felt a bit too large for me so I’ve reduced the size to around 150~160g.
These snowball cookies(Boule de neige) are amazing – and my favourite. They definitely deserve more attention! They are seriously tasty but not many people know about it – so be the cool person and surprise yourself and others with this recipe.